Sorry, was that too critical? It was too hard to resist.
Thursday, February 5, 2009
Just in case you were wondering
What do they mean by "great for recipes"? I could understand writing "great for cooking" or "melts smooth" on the packaging, but "great for recipes"? Isn't anything that goes into any kind of food considered part of a recipe? The word I'm thinking of might be "ingredient". So I guess I could also say that chocolate chips go great in recipes as well. That and all-purpose flour, sugar, butter.