Cereal Fruit Cupcakes
7 T butter
1/3 C honey
1-3/4 C rolled oats
1-3/4 C unsweetened crispy rice cereal
1 T white sesame seeds
1 C mixed dried fruit (I used dried cranberries and apples), chopped
1/3 C toasted cashews (or any other type of nut you want)
- Melt the butter and honey in a small pan over low heat.
- Mix the rolled oats, crispy rice, sesame seeds, dried fruit, and chopped nuts together in a bowl. Add the melted butter and honey, and stir to combine.
- Sponn into a muffin pan lined with peper liners and press down well. Place in the fridge for at least 6 hours.